Blues Cajun Kitchen - Charleston

Zupa Krabowa

A creamed based soup filled with lump crab meat, crab roe and a touch of sherry.

Bacon Wrapped Crab Stuffed Shrimp

Jumbo butterflied shrimp stuffed with crab meat, wrapped in bacon and deep fried. Served with our voodoo sauce.

Tree Shaker

Tender fried gator tail and served with honey mustard.

Blues House Salad

Romaine lettuce, tomatoes, boiled eggs, bacon, cheddar Jack cheese, banana peppers and our house made croutons.