Turley's Kitchen - Boulder

Poczerniały Dziki Łosoś

seasoned wild salmon complemented by fresh rosemary canola mayo on a rudi’s organic honey wheat bun with lettuce, sliced tomatoes, red onion and pickles

Pesto Stuffed Chicken

petaluma natural chicken breast wrapped around our homemade pesto and baked with gluten-free breadcrumbs. sautéed in canola oil for a crispy ? nish and drizzled with a rosemary cream sauce. served with garlic mashed potatoes and fresh seasonal vegetables

Sczerniałe Mahi-Mahi

a skillet blackened mahi-mahi fillet served with brown rice and a delicious blend of pinto beans, red onions, and red and green bell peppers

Pasta Beef Bolognese

fresh organic tagliatelle noodles made of organic wheat semolina and organic eggs. cooked to order and served with your choice of sauce: marinara

Tacos De Adovada

three soft corn tortillas filled with meyer natural angus hanger steak marinated in authentic adobo sauce and topped with onions and cilantro. served with organic sour cream, homemade guacamole, pico de gallo and turley’s own spicy sauce

Pieczeń Mięsna Buffalo

traditional meatloaf with a colorado twist using ground buffalo. topped with country-style gravy and served with roasted garlic mashed potatoes and sautéed vegetables