York Food And Drink - Ann Arbor

#7 - Fast Food - Ann Arbor, Brak Dostawy, Grillowana Kanapka Z Serem
1928 Packard St, 48104, Ann Arbor, US, United States
Dania: 22

York Food And Drink

4.2 / 5 z 190 recenzji
Telefon
+17346620798
Strona internetowa
https://www.yorka2.com/
Adres
1928 Packard St, 48104, Ann Arbor, US, United States

Godziny otwarcia

  • Wtorek
    08:00 -21:00
  • Środa
    08:00 -21:00
  • czwartek
    08:00 -21:00
  • piątek
    08:00 -22:00
  • sobota
    08:00 -22:00
  • niedziela
    08:00 -21:00

Udogodnienia

Zarezerwuj teraz

Sprzężenie zwrotne

★ 4.2 / 5 z 190 recenzji

They turned into a cool place for every day of the week. It's not the old wine shop 20 years ag...

York is a great place to catch with friends, every time of the day, every year. I went to York...

Excellent coffee shop; delicious food. Pleasant ambience with plenty of space. Great for work....

A perfect latte, a caprese salad and a Jamon sandwich made my afternoon more fun! (Well, that a...

Always a great time at York! I've been coming here for years even back when it was just.a wine...

Elementy Karta

  • Course 1

    Highland Smoked Salmon

    T. R. Durham's famous, locally-smoked salmon with local, organic goat's milk cream cheese made right up the road, arugula, wild capers from pantelleria, and freshly cracked tellicherry pepper

  • Bocatas

    Pancetta, Balsamic Vinegar And Arugula

    Shaved pancetta, sweet red onion, arugula, sea salt, freshly cracked tellicherry black pepper, extra virgin Greek koroneiki olive oil and modena balsamic vinegar

    Comte And Tomato

    Thinly-sliced creamy, hazelnutty comte cheese with fresh tomatoes, extra virgin Greek koroneiki olive oil, herbes de provence, sea salt and freshly cracked tellicherry black pepper

    Jamon Serrano And Butter

    The inspiration for the whole program. Spanish dry-cured jamon serrano and calder family-farm butter

    Fresh Chevre, Roasted Red Pepper And Arugula

    Local, organic fresh chevre with Spanish D. O. Roasted piquillo red peppers, arugula, extra virgin Greek koroneiki olive oil, sea salt and freshly cracked tellicherry black pepper

  • Sałatki

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