Toto-khana - Yakutsk

Located on the first floor of a residential building, this restaurant does not serve alcohol. The interior is beautifully designed and the menu primarily consists of European dishes, with options for Russian cuisine and Eastern pastries. Unique offerings such as young horse and reindeer are also available. I tried the striploin and was impressed.

The restaurant exudes a sense of comfort with its lovingly designed interior. The staff impressed with their high level of skill and organization. The presentation and serving of dishes were done with precision and flair. The only slight downside was that the kitchen seemed a bit lacking compared to the overall excellence. However, every establishment has its faults. I will definitely keep an eye on this place and recommend it to others. The ambiance inside is much more appealing than the exterior might suggest. We took plenty of photos to capture the beauty of the restaurant.

The restaurant has a very cozy atmosphere and you can feel the attention to detail in the decor. The staff was impressively professional and organized. The cutting, serving, and presentation of the dishes were all done to a high standard. The only downside was that the kitchen seemed to be slightly lacking compared to the rest of the experience. However, every place has its flaws. I will definitely keep an eye on this restaurant and recommend it to others. The exterior doesn't do justice to the beautiful interior. We took plenty of photos during our visit.

Very cozy, small restaurant, with ethnic elements celebrated a birthday, all dishes were served on time, without foot, at the selection of a menu, they explained the features of this or that dish with knowledge, it very wanted to end the mask-poor period faster with non-logical restrictions to fully enjoy communication with friends in such places

We were invited to dinner in a separate room. The dishes are not very good. If the dishes are served without salt, salt is placed on the table. We had to beg for cake plates. The waiter half an hour before closing the restaurant began to remove all dishes. Zero Service. The administrators are not suitable, apparently the guests have to go to the room themselves, sitting on the table they like (it seems the tables are always free) and asking for the menu, in our case they were not taken into the room. We recommend that the restaurant management trainers in special courses or something...