La Table De Pablo - Recenzje

Good discovery. A refined cuisine in search, balanced flavors in a sober but very elegant setting. We'll be back soon. Marie Hellen and Xavier.

Cuisine succulent fresh products an extraordinary discovery A RECOMMENDED

An explosion of flavors, a search in the quite original products. it is increasingly rare to find good food, this craft is often trampled by amateurs or people...

Beautiful concept: the chef is alone in the kitchen and service, few covers and quiet and intimate atmosphere. The dishes are original and very fine. We had a w...

Plates full of surprises, excellent meals.

Sit down at Pablo's table and let yourself be transported into the world of chef Thomas! He provides service, cooks with love and passion! His kindness, his sha...

Thomas offers an incredible experience. An intimate place in a peaceful atmosphere to take the time to taste succulent dishes. We had an extremely pleasant time...

Excellent table! You have to stop there if you pass in the area.

Excellent restaurant! Don't hesitate to go! The concept is great: surprises of the chef throughout! Ingredients of local producers chosen with taste, worked wit...

An excellent restaurant with a unique concept. To discover !!!

We went to La Table du Pablo for a nice evening dinner. The food was quite special but the music in the restaurant was very annoying and irritating! The chef al...

Set in a tiny rural hamlet near Villars, this little gem is an unusual and delightful find. Noted by Michelin’s Bib Gourmand, I opted for the four course ‘surpr...

The resto opens at 1930, so i thought lets be 5 min late to avoid being in front of a closed door. Big mistake! A was 10 min late and was welcomed by the chef s...

Good food served by a somewhat stressed master of all trades. The chef seems to do front and back of house, which is probably a blessing at the moment from a ma...

I spend several months a year in France predominantly in the Luberon. I’m there now in fact. A few years ago we stumbled upon La Table de Pablo. We didn’t know...