Pizzeria Al Genio - VALDAGNO

If you like thin pizza, it is the best I love it, light pizza, excellent ingredients, attentive staff and very nice owners! I'd say everything's here.

If you like thin pizza, it is the best I love it, light pizza, excellent ingredients, attentive staff and very nice owners! I'd say everything's here.

I ate the best seafood spaghetti in the area. The pizza is also very good. Great ingredients, good service and beautiful ambience

For the bill that was presented to me, a little more should be done in the sense that the environment is not very welcoming, the temperature at the cold and the food decent, but nothing better.

Medium-small sized pizzeria with the possibility of ordering some first and second courses with fries. No bruschetta. The pizzas are presented with three different doughs: dough alla romana, that is with rice flour and served on panaretto, square in shape and very light; the black one, that is with wholemeal flour, smaller but thicker and with a classic dough. The first two, tried, deserve! Good assortment of pizzas, among which some very particular ones stand out with particular ingredients, such as the fioretta or broccoli rabe. Friendly and helpful staff, overall cozy place. Church parking opposite which therefore does not create parking space problems. To improve the assortment of beers and a few more choices regarding first and second courses. In short, a recommended place to try!