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Przekaż informację zwrotnąI had a great experience at Wvrst! The greeter was fantastic as was the girl who took our order. I explained I was coeliac and they said the chips were cooked in a separate fryer and that the sausage would be cooked separately as well. The chips and bratwurst were awesome and I felt confident that they took coeliac issues seriously! I’ll definitely return for more!
A favourite spot pre- and post- celiac diagnosis. Most staff are pretty GF savvy. Sausages and fries are all celiac safe (dedicated fryer). Make sure to identify yourself as celiac — they’ll cook the sausage in a pan versus on the grill where there could be some cross contact. No GF beer options sadly but some pretty good ciders that will do in a pinch.
Super knowledgeable about coeliac disease and very friendly staff too. I had the Oktoberfest wurst and the duck fat fries. The staff was able to advise me on everything I was ordering and they flagged my order as for a coeliac so was prepped using clean utensils etc. One of the best meals I’ve had in a long time.
We got two delicious sausages… bratwvsrt and octoberfest wvsrt and both were amazing!!! The curry sauce is a most!
I've been going to WVRST for years now, it's one of my favourite restaurants in the city. Not only are they careful with gluten, they've also consistently accommodated my other allergies. I've had no hiccups any of the times I've been. Delicious food great service!!