Gelateria Ottimo! - Torino

I've been with my husband today, at 13, it's not the first time but it was the first time that, at the request of two crepes, the answer was: I can't make them, I'm alone and if the ice cream filling comes in trouble. Previous times there was always one person, crepes were always made, among other delicious. I've been interrupted. I would therefore like to know whether it is a new policy not to prepare and serve crepes if there is only one in service. person. Thank you if you want to match me, I'll set myself up for the next few times. Alice Mulasso

Gelato of excellent quality, refined raw materials and very special tastes in all seasons. Friendly and friendly staff.

Gelato great but... There are regulations that must be respected and the mask in this local Marconi course looks like an ancestral object

Gelateria a stone's throw from the Valentino that offers a wide choice of tastes: fruit and others as a founding and pistachio are without milk, in addition they offer special combinations such as grapefruit and Campari or mango and ginger. Recommended cottage cheese and figs! Very good and friable also the cone.

Ice cream costs 25€ per kg, among the highest prices in Turin, perhaps the highest. I ask 2 bowls of 1/2 kg one with tastes without milk and one with. The wide choice of milk-free tastes (including jaundice and pistachio). When I have to pay the contract, I will be informed of the amount of €27.20. The options are 2 because I asked for 1 kg of ice cream: either take off the 80 gr you put me extra or you charge me 25€ which is the price of what I asked. It's not the first time that happens. If you can't give 80 grams of ice cream to those who buy 1 kg then weigh the trays better.