Kobe Japanese Steakhouse Dale Mabry

Have always enjoyed going here and is usually always good.. but tonight food wasn't hot and the noodles were sitting in oil (pool of oil on plate under noodles. I finally had to ask for new noodles, because they were impossible to eat. Server was helpful. We did not eat at the hibachi table but by the bar, which is a good option if you want the same food but don't want to wait for hibachi show. If I could give 1/2 stars, tonight would be a 3 and a half.

Great spot to get hibachi! Our chef Vinh was dope with the cooking utensils and had my daughter smiling ear to ear w all the fire tricks and jokes

Kobé Tampa never disappoints, this is one of our favorite places. The chefs put on a great show they're always entertaining and funny. I'll forever refer to scallops as Japanese meatballs now. The sushi is fresh, food is flavorful, there's a great variety of menu options, and you'll definitely have leftovers for the following day. They do offer Gluten friendly options and make sure to check with everyone at the table for any food allergies. You're told initially when making a reservation to expect a short wait after checking in. We've never really had to wait long, maybe 10 minutes tops. Most issues with reservations times seem pretty avoidable by being punctual. Other reviews mention the slick floors they were definitely slippery but it was also unusually warm in there last night. If this can be resolved by turning the thermostat down, then Kobe, please make it cooler in there. No real complaints otherwise. Can't wait to go back!

We had a great time here for dinner with the kids. The cooking keeps them entertained so the adults can enjoy the hibachi and conversation. Food was excellent. I had crab rangoons and a spider roll as well as the hibachi experience. Everything was delicious.

Kobe was amazing! The prices caught me by surprise a little because I haven’t been to a hibachi style grill place since before COVID and life has changed since then for sure. However our chef was on point and so was our waiter. I have no complaints so I would recommend. Fillet Mignon was on point, shrimp and lobster forget it with yum yum sauce.