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Przekaż informację zwrotnąOne of the best Persian restaurants in Stuttgart! I love her lamb Kebab (Barg). Food quality has been improved in recent years.
The food was good, and the ambience was really good. They served the food on time. Would like to go back.
Unfortunately, I was hungry and forgotten to make more pictures. As far as I know, Persian food in Europe is a kind of luxurious activity, especially of Iranian-German families. So don't be surprised if there are some demographies older and younger than u in the restaurant. Well, that said the food quality is indeed very good, meat was cooked enough and everything felt fresh. They also have good appetizers, and for me the prices are quite high because of large portions. Your “Schendge kabababab” or how I would write it “Chenjeh kababab” was very good. Try her Iranian “Doogh”. Well, to my friends from all over the world who do not speak German, or Persian, at least 2 of the employees also speak English. The bathrooms are very clean, and this part is used for my Muslim friends, they have “Aftabeh”; to pour water to clean your body after toilet.
Delicious Persian delicacies, warm ambience, great service. This is our new Go to place for amazing flavors and high quality. We started with fresh peppermint tea, house Persian bread, served traditional style with feta, herbs, onions and radish. We shared an NIRVAN PLATE, which is a starter sample for two, including fried eggplants, filled vine leaves, fine sheep cheese with Persian olives, various pickled, herbal pieces in herbal vinegar with yogurt sauce – harm! For the main course we had DJIBEAN SOLTANI (WASIRI), a skewer of fine grilled minced meat 1 skewer grilled in special marinade, grilled with grilled tomatoes, pepperoni and saffron rice with butter. Also SCHRINPOLO, a special treat and a royal food. Orange peel, striped almonds, sulfanas and pistachios with royal saffron rice and marinated chicken legs. SECRETS BADEMDSCHAN with Fried eggplants, yellow peas and dried lime in a light tomato sauce with royal saffron and butter. Too full for desserts, but next time sure!
The food was excellent, the restaurant’s decor is very beautiful and the owner is so so friendly.. great experience we will come back, love from Kuwait