Gasthaus Weegerhof - Solingen

On a short, evening trip to Solingen we decided to stay for dinner and selected the Gasthaus Weegerhof as our venue. We rang a couple of hours earlier to book a table for 4 . On arrival, shortly after 8 in the evening it was clear that the booking wouldn 't necessarily have been needed. The place was quiet and we had the full attention of the friendly, chatty waiter. The menu was quite an extensive one based on German and Croatian cuisine. It was hard to make a final choice. I personally had a potato cream soup with chanterelles (pfifferlingen as a starter followed by a very tasty veal liver presented in the Berliner art with mashed potatoes and cooked apple wedges with roasted onions on top. My first choice of a roasted pigs knuckle (Schweinshaxe unfortunately wasn 't available that evening. No problem. All of us enjoyed our various main courses and we particularly appreciated the willingness to adapt some of the items on the menu to fit our preferences. For dessert we shared nicely presented apple strudel and pancakes (Palatschinken with ice cream. And as a special treat we were gifted little glasses of Croatian cherry liquor, Visnjevaca which was delicious. The whole experience was excellent. We can thoroughly recommend this place and I 'm sure that we 'll be back when we come this way again.

A really good gas house with excellent cuisine - international and regional - very friendly. great portions, also seniors.....price/performance super...and also well maintained drinks....a working family business...in summer large outdoor terrace.

Very good eating, very inexpensive and large portions, super price performance. I'm always happy with what I ordered! is worth a visit. have also celebrated a birthday there with menu and all guests were enthusiastic

For the repeated time we were in the weegerhof and this time there was nothing to complain about.The personal is always friendly, attentive and convey to one like to be seen.The local is kept in a brewhouse style and offers German cuisine with Croatian note in a family atmosphere. there was also a season ticket. So there should be something for everyone. not everything seems to be homemade, but that does not confuse the taste. If you don't know what's going to be served.Under my scabby spies, I had expected a typical scabby, but this was not so. made in Croatian art. But it was delicious anyway.We'll go to dinner again.

A restaurant where the word is also lived. very friendly team. on the menu you will find local food and international dishes. the prices are bourgeois. here the euro is worth something. we like to come back.