Kim San Leng - Singapore

Must try for breakfast and lunch: the Mee-Hoon-Kueh-Stall. I personally like the mee hoon kueh and sheng mian. must try for dinner: the hokkien fried fried prawn nudel. can taste the wok hei and perfectly with chili and taste!

Must try: Teochew porridge at really decent prices! 2 veg 2 meat with porridge: $3.50. 2 veg 1 meat with porridge: $3. The dishes are nicely seasoned and the black bean five spice pork mince is already on my daily go-to list. The Hup Heng Satay stall makes really flavourful skewers with meaty chunks. Mutton satay is exceptionally lean but soft, probably the best I have tasted in SG! Pork satay with a piece of lard in the middle is quite the favourite.

Typical Singapore kopitiam. You can find mixed veg rice, wanton mee, BBQ chicken wings, satays, fish head steamboat etc here.

Kway chap was quite delicious and the coffee was also quite fragrant. Hawker centre is just opposite, so you might want to augment your kway chap and coffee with you tiao from the nearby stall.

You absolutely must try the Hup Heng Satay at the coffeeshop located at Block 226 AMK, right across from Brook Center. The satay is simply delicious, with each stick measuring about 5 to 6 cm. What stands out is that the meat contains very little fat and is perfectly barbecued, not burnt at all. The peanut sauce that accompanies the satay is also quite good. Each stick is just 60 cents!