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Przekaż informację zwrotnąI had an amazing experience at this restaurant! The Filipino food was outstanding, and the service was top-notch. The ambiance is relaxed and inviting, which made for a great dining atmosphere. Restaurant Manager Ben and the entire staff were incredibly friendly and welcoming. I will definitely return whenever I have a craving for Filipino cuisine!
Gerry's Grill has completely transformed my perception of Filipino cuisine. The dishes are mainly delightful, such as the chicken skin, pork knuckles, and BBQ chicken.
This is a chain I absolutely loved while in the Philippines, and you can enjoy the same flavors here without having to fly all the way there. My personal favorite is the sinigang, and you definitely have to try any of the fried pork dishes. Just be prepared—if you’re coming here, you might want to budget for bottled water because the food will definitely leave you thirsty!
I visit this place whenever I feel nostalgic about Friday nights spent eating and drinking in Manila after work. Although the Cuppage branch lacks the loud karaoke music typical of those evenings, the food here is still very familiar, albeit pricier than what you'd find in the Philippines. Nevertheless, it's one of the few spots in Singapore where you can enjoy a delicious crispy hotplate sisig. I also really enjoy the adobo rice and grilled squid. It’s best to pair the salty dishes with a cold bottle of San Miguel to wash it down.
I absolutely love the Filipino food at this restaurant. The menu features a wide variety of dishes, desserts, and drinks. It's definitely one of the best Filipino restaurants in Singapore!
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