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Przekaż informację zwrotnąTexas spud is the fantastic and a great comfort eating. only place where they consistently get bark ribs.
The short ribs were gorgeous, the brisket was tender, delicate, and wonderfully flavored.
The owner was always so nice to me every time I went in and remembered me even though I wasn’t a regular. The food is good, affordable, and consistent which I prefer over the wildly variable other BBQ places I’ve tried in Seattle.
The owner was always so nice to me every time I went in and remembered me even though I wasn’t a regular. The food is good, affordable, and consistent which I prefer over the wildly variable other BBQ places I’ve tried in Seattle.
Baby Back Ribs good good good. Seattle doesn't really have any good bbq places but this place made me change my outlook.
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