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Przekaż informację zwrotnąBest pizza ever! genuine, good, great joy, such a great product with high quality ingredients to eat
Small family meeting with close friends. great service, great eating that they feel like family members.
I visited the dal fornaretto several times in august and september. it is a pizzeria where the vater is the pizzaiolo and the mother is in the kitchen for the frigitoria roast antipasti like supl’is (rice croquettes filled with mozzarella,) fiori di zucchini (fried...zucchini flowers filled with mozzarella and anchovis, etc.) and some simple pasta dishes. the pizza is thin and crispy and with only the best regional products that the owner / pizzaiolo find daily. I tried some of the many pizzas and liked the best that is the matriciana,' which is spicy. a good steak cooked on the open firewood grill is also present and the Chianina dishes they use are very tasty and grilled as they want. the restaurant is simple but very clean and also appreciated by children who at the end of their meal as well as the house made desserts. as I noticed families with children are welcome. pizzeria is usually only open in the evening. the owners are friendly and after a few visits they are almost welcomed as a family member