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Przekaż informację zwrotnąWorst food ever, periode! We ordered a butter chicken, garlic naan and chili distributor. The total amount rose to $40 .First, it is not cheap and the amount was not close enough for 2 people. To finish this, the quality of food was very bad. I am very positive that they bought garlic naan from a store and simply heat up and sell them as their own naan. The chicken in the butter chicken had the left over the food flavor and the chili distributor was basically uncooked next to it. There are many other restaurants in the area with Din in and would taste either less cost or exponentially better. My lesson, don't trust Google review. I'm shocked as they have 4.3 stars when writing this criticism. STAY AWAY!!!!
Samosas are very tasty, but slightly on the smaller size IMO. Dhoklas were very good!
It is honestly one of the best north Indian food I had in USA. Staff if friendly and it is convenient to order on there website and pick up in about 30-35 minutes. It reminds me of my moms and grandmas cooking. If you like Indian food it is a must try.
Food is prepared via hacks and not authentic. You can say that they have tried to shorten the prep time by making finished things that are made to look fresh. FWIW, we ordered vegetarians (Chole Bhature, Garlic Naan, Malai Kofta etc.) and they did not taste great. Wouldn't recommend.
If you have a few pieces of green pepper in butter chicken and sell it as a Kadai chicken, please make it clear in your menu. That's exactly what I got today when I order spicy kadhai chicken a super sweet butter chicken gravy with a few pieces of pepper. Why deceived customers like that?