Chalet Del Porto - SALERNO

Nice, clean, people in the way and the craft they put us at ease. the place was recommended by a dear friend, and the advice was helpful. who you know enjoy a good dish of goose fish, is in the right place, have variety and a good wine list. clean bathrooms and a place that flows a past of successes since the crisis is felt and was not crowded considered the period and also the hour. go there is worth it, even x the prices.

Excellent cuisine and service! fresh products and pleasant location. very liked bruschette and focaccia and appreciated!

Nice restaurant located at the end of the salt waterfront. the specialties are fish dishes, good and abundant

The occasion was the dinner for the communion of two of my great-grandparents. all based on fish, very good service., staff at height

I am forced to change my review by passing from 5 to 1 star after 3 (on 4) of us we had stomach problems in the nottata post dinner. All three of us ate dishes with mussels while the only person who had no problem eating them. For me, these are more than clues than something didn't go into the dishes with the mussels. location: convenient parking in front of the restaurant (2 hours.) near fattened commercial port salerno. 300mt from the beautiful seafront of salerno and common villa and ancient course. well preserved structure (especially a long glazed veranda) with small gazebo area. reception service. respected covid protocol (unless the menus that nn are monoo and also the oance of the waiter touching glasses and pouring water.) Menù mainly sea. first with generous portions. Good risotto. ravioli with zucchini and excellent shrimp. well made fish shawls. seconds well kept: good tuna cut, good low sea, then la.grigliata fish. right prices (first from 12 to 20 euro, second from 18 to more).