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Przekaż informację zwrotnąI traveled through France for 3 weeks. This was by far the best restaurant I ate at. Everything was perfect--the service, ambience, and food. All food was cooked to perfection and the Pear Tarte Tartin was probably the best dessert I have EVER had!
Good food for a reasonable price. Good surprise to discover a nice provençal food in this small village.
If you are looking for a truly authentic French dinner, with gracious service we highly recommend la gousse d’ail
Probably one of the worst dining experiences in our entire time in France. Waiter was surly, rude, had a bad cold that he had no problem sharing, was painfully slow in his service, and the food was mediocre. The owner/host seated us, then retreated somewhere that would not require him to interact in any way with his clientele. Weird. The waiter also had the audacity to tell us service was not included, when it was printed clearly on the menu. Dont eat here until they act like they want the business. We had a great after dinner experience just down the road. SHould have gone there
Ce ne fut pas un choix mais une véritable découverte le restaurant semble vieillot et l'ambiance un peu terne jusqu'à ce que nous découvrirons l'arrière salle et la : surprise avec un vieux manège à chevaux et un tas d'objets insolites collection des propriétaires La cuisine est bonne et les quantités suffisantes Un agréable moment ....