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Przekaż informację zwrotnąThe restaurant oozes style and class, the staff are very professional and nothing is much annoyed. the whole experience is perfection from the menu choice to the meal itself.
Beautiful late Sumer experience with its seasonal tasting menu. fine wee and a fabulously trained sommelier
First of all, I can't believe this place has one Michelin star and is only open 3 months a year. It's a testament to the senior staff that they can attract and train the right people to deliver this quality. The amouse bouche were all...excellent and I had the excellent spider crab (pictured), whilst my partner had the razor clam and oyster dish. Both were superb. A nod should go to the somellier, who suggested an incredible wine (pictured),thank you! We then had the steak and veal, both incredible again! The cheese then finished us off, good selection, but only comment would be to have more sheep cheese. Brilliant experience, thank you.
We were staying in this hotel so we decided to visit this place for one of our dinners. We had dinner at this beautiful Michelin hotel. I think we arrive past 8pm and we left around 11pm. It was delicious dinner but nonetheless long! As...you know, you get a fixed menu by the chef with a few options to choose. The restaurant itself it was elegant the food was superb! I think it is overrated when people say this restaurant is pricey, it is a Michelin star restaurant , four seasons and you should expect the hefty price tag. Ps. Read or ask for the price for add-ons. I do have to say they were a little slow on the service and also we were given 3 times the incorrect dishes (for the table next to us) and they fixed it right away. We really enjoyed the dishes served, I just wish it had not be that long! Therefore I can't give you an excellent rating.
We were looking forward to eating here but found the food very average. Why would you want to put pickled cauliflower with a deliciously unctuous delicate langoustine !! Nothing was great and the cheese was poorly presented by the waitress. Can't say I would go...again.