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Przekaż informację zwrotnąUnforgettable experience, in a cozy and very warm chic setting. meal at the corner of the fire near the fireplace that was pleasant given the cool weather of the weekend. and super professional and welcoming staff (although a few small forgettings of the waitress (the bottle of wine arrived 15 minutes after ordering and accompaniment of the fondue ) but otherwise I recommend it with regard to some restaurants of the station
Restaurant open only in the evening, where it seems you better book! Last year the welcome was warm, there was not the case! 5 tables and already the boss is overwhelmed and has not enough for his customers ... we don't even give the card with the menus, we order a wine of one year, and we get a wine of another year., it's pretty crazy and the disappointment was very big, because we loved this restaurant last year, like what the view is splendid, the sumptuous frame, preferably not to get close to the fireplace because it is very hot. I think that other restaurants in the station deserve the detour, it is no longer the case of the scallop that, in fact, had a price for its tartiflette last year, which seems to be the case more, because no indication on this matter either.
Come for the "best tartiflette of the world" we were disappointed. We had the opportunity to eat better elsewhere. The tartiflette had not the right taste of the reblochonle burger savoyard of the children's menus is a simple steack chopped between 2 breads with a tiny piece of melted cheese. We have to find him again! Only fries were saving the plate. What to say about waiting: 45 minutes before having the tartiflette and idem for dessert. we also waited for the addition and pay. a comb!!!An experience not to renew
Easy reservation, cozy and comfortable clean place, a warm team. A beautiful regional speciality card as well as the best tartiflette in the world!A good bowl of fresh air, namely dogs are welcome.
We had dinner at the parelle a few days ago. excellent service with a smile, staff with small care including very pro! managers about the very well-equipped tartiflette meal (I am not convinced that it is the best tartiflette in the world and according to what criteria)... but very good. our neighbors ordered beautiful roasted beef side with wood fire, foe and raclette in tradition. we recommend this restaurant: beautiful terrace view, very nice and warm interior. Thank you for your welcome!