S. pedro cocktail bar and restaurant

My family (3 adults and 2 children) stumbled today in peniche and had the most tasty lunch of our trip! its very authentic and was a beautiful surprise from the tourist places on the main strip. I had a very big plate. 20), which were the most delicious mushes of my life. the other adult had a cod and garnel. all our plates were licked cleanly. it takes about 30 minutes to get their order because it is all freshly prepared and a person has the cooking art. well worth waiting and the house wine is only 2, so drink and enjoy it. besides the amazing eating was the most friendly staff. the man who made our food (can be the owner), was incredibly friendly and hospitable. many thanks for feeding our hungry family and for their friendliness.

We stumbled accross this wonderful family run Restaurant by accident. Beautifully prepared fresh fish and meat dishes were followed by pineapple dessert lovely! Such sweet and friendly service, an evening to remember.

Great dinner and even better service! the menu was varied in the selection and the owner was very friendly and friendly. he gave me and my friends bracelets must come back and highly recommended.

The guy was so unprofessional. We went and it was full. We asked if they had space. If you are full, just say we are full but he kept us standing there while he was thinking how to move chairs to make space for us....He infact moved one customer which I found to be very rude. We didn't want any customer to be moved for us. He then gave us menu to read while we were standing in the entrance. He didn't have professionalism to first make us sit and then give us menu. We got the hint how we were gonna be treated and did not want to spend another minute there. We came for a nice meal, not to be treated unprofessionaly and in a hurry. So we left. You should treat your customers nicely.

I was with friends for dinner in this family restaurant. the natives are small but really cozy and the family is super beautiful! menu is simple, but very good! we ate both fish and meat and they were really good. at the end of dinner pedro has offered us another round homemade goja. price was really honest and serving ok. I would recommend that you stay in Peniche/Balealal.