Griechische Spezialitaten Gaststatten Restaurants Athanasios Plexidas

Delicious menu, customer-friendly, child-friendly and pet-friendly staff and pleasant atmosphere with lake view

From outside, philoxenia looks pretty bland, so we were surprised when we came in and saw an amply decorated restaurant. there is a huge kamin scattered along the spaces in the middle and many Greek sculptures and paintings. even if it was early. Saturday evening in the next season the room was packed, but the helpful waiter found a table for us. the menu is extensive with many meats, fish and souffles. Even if it was so full, we were served very quickly. the Saganaki cheese was different when it was prepared when I was in Greece, but it was still good. However, I found the price for this fried piece chess a little steep at almost 8 euro. other options were rather modest. one of the courts was listed twice on our bill, but this was quickly corrected to my complaint.

Mehrere Male haben wir dieses Restaurant besucht und waren immer wieder überdiesen Griechen , der da so etwas verloren am Ende der Promenade in Warnemündegriechisches Essen und griechische Lebensart vermitteln möchte, sehr angetan.Das Restaurant mit gemütlicher Ausstattung, der Service mit freundlichen und feurigenjungen Damen, und sehr authentischem Essen. Wir haben selten so einen frischenTzaziki gegessen. Das Anrichten der Speisen in Keramikgeschirr ist eine tolle Erfahrung. Als Autofahrer haben wir es als besonders wohltuend empfunden, nicht mit Ouzo abgefüllt zu werden, sondern man wird gefragt. Den Luxus hat man in griechischen Restaurants in Deutschland sehr selten. Selbst die griechische Musik istbesucherfreundlich. Vielen Dank und wir kommen bestimmt wieder.

From the outside, Philoxenia looks rather bland, so we were surprised, when we came in and saw an amply decorated restaurant. There is a huge fireplace in the middle and many Greek sculptures and paintings scattered along the rooms.Even if it was early on a Saturday evening in the low season the room was packed, but the helpful waiter found a table for us. The menu is extensive with lots of meats, fishes and souffles.Even if it was so full we were served rather quickly.The saganaki cheese was different from how it was prepared when I was in Greece, but it was still good. However I found the price for this fried slice of chees a little steep at almost 8 Euro. Other options were more modestly priced.One of the dishes was listed twice on our bill, but this was corrected quickly upon my complaint.