Brasserie de L'eglise - Rosny-sous-Bois

Atmosphere was great, great location to people watchFood was great, tasted very fresh and meticulously prepared, presentation was outstanding.

It was my fist time in Paris and my sister's friend referred her to this cute corner restaurant for its drinks and desserts.

On terrace, umbrellas maintained by a system of fortune...Small sale.Welcome and voluntary but incompetent. (errative table mistakes)The dishes are poorly presented, balanced parsley hung on everything...Break, disappointing and poor quality ratio.

Arrival at 12:30 for lunch. .. order a board of cheese charcuterie to share. ... cold plate of requiring no kitchen and very few handwork....serves more than an hour after. .except for the more than poor quality of the products it should be noted that the service lacks serious competence. .redoing back trips with just a glass in the hand. Serve a table and return to the kitchen without stopping taking the command of the neighbors... Return with the order of a single table rather than loading a little more the tray and serve several people. .the service is a profession that learns....Rapport qualité prix bad...Cuisine certainly bad. .the neighbor's quiche was spongy and a small water bottle was spread under the detremped crust.Smiling but totally incompetent service did not come back

I didn't take part to find out whether it's good or not that the team is new: I didn't know the old because it's the first time I come (and probably the last one). Basic lunch flat entrance to € 12,50 without drink.No much choice; an improved canteen, but no more. Wine is sold to glass, rather expensive; no wine in pichet what would be normal in this type of establishment. A small pot of ice sauce served with the steak, well-fat fries, not good bread (but it's normal: plus a single baker valid in wooden rosny) and desserts that don't want...When I passed the service was fast, but the staff didn't look overboard.