La Cuisine D'adèle - Rixensart

Delicious. but you need a lot of patience. before being served! It's too bad. visibly too few personnel!

Perfect reception by a nice young girl. but the young man not top, flees his responsibilities, very unpleasant one does not understand when he speaks. all this for fries that have not been served at the same time as the ward, we will not return to the parking lot anymore: ok service: dine in meal type: dinner price per person: €80–90

Every time you have a treat and a great time! We discovered this restaurant two years ago and since then we have been looking for an excuse to return. The terrace is very pleasant in the summer and the cosy interior all the time.We prefer from afar the intimate setting and the service to the small onions at the factory that is located right next to it...The kitchen is varied and refined, each discovering its lot of astonishment and ravishing of taste buds. the waiter always advised us of the best way to put wine agreements and we discovered some pepits without pushing us to consumption. And what to say about the service... thank you again to our usual companion... always the word he needs with the smile in the corner, attentive to offer us every time a moment when we feel shocked. This is really a place where you feel good and in which you look forward to returning as soon as the opportunity is made (or created). I rise my Irish home, birthday souvenir, to its creator and to the delicious cuisine that is offered to us.See you soon!RaphaëlP.s. This is the place I wanted to let my father-in-law come back 2 days of guadeloupe, he loved.

The framework is functional. staff is professional. the French belgo menu also includes exotic dishes. Thai salmon carpaccio. The fried ephrelans. prices are not exorbitant. So, unpretentious restaurant with a good kitchen.

I came with my girlfriend at the restaurant yesterday and it was really great, the artichoke was really succulent, the impeccable service, I will certainly return!