Original Michelangelo

The staff is very friendly, and I absolutely love their food—especially the pizza, chicken parmesan, pork, meatballs, and tiramisu. I'm particularly fond of the chicken parmesan; I've had it several times, and it's never been dry. It's always tender and juicy.

The great thing about this restaurant is that it’s not as crowded as its sister locations down the block, although I don't believe they share the same owners. Every meal I’ve had here has been delicious, whether it's pizza or authentic Italian dishes. They also offer some fantastic specials!

The salad and pizza were enjoyable. However, I was disappointed that the buffalo wings were just fried wings without any buffalo sauce.

We got the shrimp scampi and it was clearly frozen and freezer burned shrimp. So mushy and stringy very disappointed. The stuffed clams was a huge heap of breadcrumbs and no flavor. The pizza had pretty chewy cheese.

This place is always good. Doesn't matter if it's by the slice, or the pie.