Eastern Classic Thai - Redlands

The food is fresh, and delicious. They are very accommodating. When someone requested to lower the music volume due to headaches, they promptly did so. Vegetarian options: Very good vegetarian options with tufu substitute.

I ordered silver noodles with vegetables and tofu. So much food and such good flavor. We arrived early for dinner and were served quickly.

The dishes were mixed between good and ok. Tom yum with shrimps was good, sour and little spicy. Thai beef jerky was over cooked, some pieces are tough. Sticky rice was good with the jerky and beef larb. Egg rolls were okay, not sure what type of sauce. Pad thai was ok. It does not look like or tasted like pad Thai I had before. Service was good. He was friendly.

We enjoyed a large family dinner here with 7 adults, a baby, and a combination of dietary needs including, meat, conventional tastes, healthy tastes, gluten free, no msg, vegetarian, and vegan.The waitress and chef were outstanding at accommodating us including our gluten free needs. The chef even came out to address a question and ensure our satisfaction. They said just about everything can be made gluten free and msg free upon request.The food tasted amazing, clean and fresh without any msg added. Not too heavy. Cooked perfectly. We had about 12 dishes and everyone was very pleased with everything.The vegetable soups were excellent and the broth was very good even without msg. Real broth, not just water.Masuman curry, chop suey, and everything else were all excellent.The baby enjoyed watching the fish in the tank.Seating was comfortable and plentiful.Parking is abundant and easy.We would definitely eat here again! Vegetarian options: Menu says tofu can be substituted for protein in any dish Dietary restrictions: Accommodated gluten free, msg free, vegan and vegetarian needs perfectly

I’m Thai , just want to tell you this is real Thai taste, highly recommend.