Friterie Hack C'est Bon - Plombieres

Apart from the fact that they don't always know what day we're when we're on their phone, the crate's daddy was very friendly. we arrived in over-numbered or otherwise said in organized band and the thirty large fries and burgers were served pretty quickly.

Very clean and tidy. large selection of food. recommended.

Everything was fine until we received our three entirely black and carbonized onion pins. After making the courteous remarks to the waitress who gives us reason, we ask that they be exchanged. To avoid running the staff, I went to pick up the new pins from the boss to whom I presented my thanks for this gesture. perfectly normal gesture in any restaurant worthy of this name. not happy to look up at me she told me that she had no choice. I ask her why she makes me that remark and she stops answering me on a scornful tone that we were wrong and that the skewers were well cooked. I’ve been in restaurants of all kinds for over 30 years and “even if I’m not cooked” I can recognize a well cooked meat. If I could come back, I would photograph the pins in question and I would have published them with this message. Too bad. I remember that we were 5 people who noticed this problem and that, despite that, it is permissible to sweep the back of the hand this completely justified remark. So, dear lady there is not only the way to cook your brochettes that you should look at, but also your commercial behavior that is lamentable.

All perfect quality and price are can eat on site and even order

Small, neat frying with friendly service. the value for money is very good. quite large portions. fries and snacks are delicious.