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Przekaż informację zwrotnąWe made two menus of the day to 18€ each: the gazpacho, was quite good and good quantity. the peppers and tuna salad, the little fleshy peppers and the tuna that denotes a quality jota, acceptable dish. rice of slaughter, the best we ate, very rich, although the big pieces of meat were a little dry, but very rich of flavor. pork loin in escarapuche, the dressing was rich but the sous loin and a little dry, lacked the grace of the brassa roast typical of this dish. yogurt cream, the weakest the desserts were, this was not a cream but a liquid of yogurt, tasted well but lacked creaminess. truffle mouse, rich the two truffles that accompanied it, the mouse was not such, was not air, very compact, almost chewable. another thing that didn't get was the two extra euros that charged us for two other buns of bread outside the menu, according to that they were out of the menu but also ask for the consumption of menu a bottle of water nothing more, in short, correct but plane of experience.
Very good attention. very nice terrace and a emerald menu
I riquisimo all and the very nice and correct deal!
Very rich dishes, not too generous but excellent of quality. the environment phenomenon and the service emerald.
I did not know plasencia and discovered it by chance. I seemed very good, with incredible flavors. The blemish alioli had to sell it in garrafa