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Przekaż informację zwrotnąWhile visiting Pittsburgh for the weekend, we decided to order a pizza and the hotel recommended Rialto. The prices were a little steep, but a medium pizza here is the size of a large pizza in Erie. Although the wait was a bit long, it was a Saturday night during dinner time in Pittsburgh, so we had time to spare. It was definitely worth the wait! The pizza had the perfect amount of sauce, plenty of toppings without needing to request extras, and a delicious crust. If you're in the area, it's definitely worth a try.
This place is excellent! The crust was soft and perfect, the sauce was delicious, and the pizza wasn't overcooked. The staff was friendly. I wish I had ordered the Sicilian square, but that's something to look forward to on my next visit. I highly recommend giving this place a try, especially if you like to support local businesses.
This family-owned pizzeria serves high-quality pizza made on freshly made dough. The owner is always present and takes care of all of their customers.
That pizza was so good it exceeded our expectations!! We dined in and even though it was a little chilly in the restaurant, that warm so darn good pizza made up for it.
Decent pizza for a good price. The sauce is the star here; it’s sweet and smooth, though with a bit of acidity that lingers perhaps more than it should. There’s a decent amount of cheese but not swimming in it. Surprisingly, there was very little grease. Bravo! My one niggle is the slight cardboard taste to the dough. Not sure if this is because it sat too long in the pizza box, but other than that this was a good pie. I’d definitely eat it again.