Ihop - Pearland

Worst Hashbrowns ever! You have to put a patty of potatoes on the grid. They need oil or butter to agitate them. Otherwise they are only browned, warm potatoes.

IHOP was amazing! I eat here every time I visit my father, the food here is amazing and delicious. Many dishes such as breakfast lunch and dinner. Only one thing I didn't like is every time my sister would eat here, she would have diarrhea. Overall, this place is amazing. Child-friendly: This place is made for children! On the children's menu they have so many ways to choose children, the birthday pancakes are the best in my opinion.

I had a great experience tonight thanks especially to my server Do you who was one of the most friendly and friendly servers ever. He was very attentive to me and to the tables around me. A real waiter in the best sense of the word. Go to him to serve you a great experience. Of course, I also enjoyed my food the new chicken quesadilla, the lemon ricotta multi berries protein pancakes (I couldn't finish everything), hot tea. It was too much delicious food I really had halfway into my pancakes! Also I paid w/ my IHOP app got the pancoins for my “bank”. Things went well!

I have been sitting for 10 minutes waiting for someone to come and take my order. So, I got up and left this just happened 2 minutes ago. The morning staff is amazing, no complaints. I now understand why the parking lot and restaurant is so empty.#PissPoor Service

Second time with poor service so had to comment. Early breakfast (around 6am), not one other customer in the store. Took the order promptly, but for an empty restaurant the order (just two people, all breakfast food) took long to come out. Never got any drink refills, had to go to the host stand to ask for a to go box and our check (after asking passing waitstaff who ignored my requests) then had to ask again for out check. They seem to take care of what seemed like regulars , chit chatting and topping off their drinks. This was almost the exact experience on our previous visit. Few customers, slow kitchen and zero service after food arrives.