Brazil Steakhouse

I'm always in search for great food and most of all experience, this place has exceeded expectations great food plus great customer services. This place will always have my busines. I recomend this Brazilian stakehouse a place where you are greeted, take care of and attentive to your needs.

The wife and I wanted steak, my coworker told me about this place, so went last night for the first time. The food is very flavorful, delicious, and seasoned very well. The meat options are perfect and the meat was so good. The chef gave me a sample of the picana beef, OMG so good. The service there is awesome, everyone working was so helpful and nice. Smiling and taking great care of the patrons. Nice to see a place where they make sure you are enjoying yourself and checking in to see if you need anything. The spot is not large but is is good enough we just went right in and got our meal. The price for the food was great. For what we paid it was a great deal. Going forward we put this restaurant on our list to go weekly. Staff is top notch.

Our first time here! FABULOUS food! Very friendly staff. Definitely will return!

I enjoy eating at Little Brazil. It's a local family owned restaurant and Brazilian market. So in addition to the food you can also buy Brazilian imported canned and dry products. The owners are so nice and friendly that you just want to support this local business. That said, it's a no nonsense and practical restaurant providing an authentic Brazilian food experience. So don't expect a fancy Brazilian buffet with well dressed waiters coming to your table with spits of meat to hand carve to your desire...it's not that kind of place. Instead it's up to you and how much you want to eat and what you pay for by the pound. There's a small bar with hot sides and occasional specials like the Brazilian national dish feijoada, Brazilian staples like cheese bread, grilled plantains, rice and cold salads. Want a light lunch? Then just go for some sides and a thin cut of beef or pork. Starving after a gym workout and need more protein? Then Picanha up and skip the cheese bread and rice. At the end of the buffet line is the meat station and you pick what cut of meats you want and how well or rare you want it. If you get there late some cuts will likely be well done. But I like that you have this option. Just be aware of the rate per pound, plan what you want to eat and don't feast with your eyes or your wallet will not be happy. A few things I would changed would be the drinks available. I typically just ask for water but the cups are tiny and you have to keep asking for refills at the pay counter. It would be nice to just have a cold water tap or provide a pitcher for each customer. Your body will need it when eating that much sodium and meat.

A great specialty restaurant. A nice quiet atmosphere. Wide variety of