le Richer - Paris 10e Arrondissement

It had been recommended as a reasonably priced restaurant but we found it quite expensive and the portions were small.

What can I say about this restaurant that has not been said. Great deco. Lovely staff. Exquisite choice of wines. Delicious bread and the food is just amazing. Always renewed. Si fresh. Surprisingly creative. I call myself a veggie and over there I often eat meat because it is so appealing, tender, soft and so well mixed with sometimes strange ingredients such as seafood for instance. Honestly go there. You will not regret it.

Food is the ultimate art here and very tasty, it meets my expectation 100%. What surprised me was how helpful and accommodating the staff was. Last Sunday I arrived a hour too early before they served food at midday because I had to catch train back to London at 1pm, but they let me wait there with coffee and let me pre-order my food to save time. The whole experience was beyond nice.

We are from the neighborhood, and so have dinner (or lunch) several times in this restaurant but it is my first critic, and I will focus on our dinner at the end of July 2017 . no reservation possible, it is better to come early .salle noisy (the music is necessary, especially in the summer, when the room is open on the street, and the noise of the circulation is already overwhelmed Intakes -: snacks, small salad; good, not quite well disarested alas -.lake of lamb, eggplants "burned", yogurt: very good, well balanced-crut (ceviche ? gravlax ? I don't remember anymore), mango and ?? : very appreciated by my guest. In dish -: Pinetad supreme, beets, gin and cherry sauce: copied, well cooked, very good -.bavette (requested and served snugly) and roasted sores for my two friends: three times alas, meat immangeable some (and immanaged): of the sole and no taste) (quant à la sucrine grilleée, il fautaime, je To finish on positive: the bread is delicious!The glass wine is perfect. we just asked "3 glasses of red", the waitress brought us 3 different bottles, described them to us, and made us taste all three. We took a glass of each, all three very good.Opening hours are very, very wide. I'll probably come to test breakfast one day.

By an early August evening, I tried to make him rich. If the reception was barely correct for the Paris standard, the rest of the service was of very good general level, rather careful. the card is reduced, but rather mysterious and surprising. Too bad that the noise of the street harms the appreciation of the food.