Tabard’s Kitchen - Overland Park

Good food, as always. Cold beer and mimoses. And good service. All for a satisfactory lunch.

Greeted by friendly staff and seated right away. The food was really good — I love the Marsala sliders with a salad. My husband had the flavorful paella dish with chorizo, seafood and rice. Topped it off with drinks and it was a perfect experience on a cold winter evening. Each visit has been very good and we’ll definitely go back!

It was our first visit, and we were not expecting a neighborhood bar atmosphere. We ordered off the restaurant week menu which was probably the mistake. My steak was tough and over cooked. I would not be opposed to eating there in the future, if I happen to be in the area, but I would order more casual fare.

This place is fantastic! The menu is diverse based on food favorites of the chef and patrons. My wife had the marsala sliders and a salad. I had the crab bisque and a burger. All absolutely fantastic. We'll be back soon!

Food service was great. First time visiting. We’ll definitely be back.