Giordano's - Oak Park

Overall my family enjoyed our visit to Giordano's in Oak Park River Forest. We went there specifically on a Thursday to take advantage of the Monday through Thursday special which is 30% off all pizzas. DINE IN ONLY for a limited time, so phone first if you go for that. We were able to get a great deal and have 3 different kinds of pizzas including a deep dish ground beef and spinach. a thin crust pepperoni and a create your own thin with banana peppers, red onions and sausage. Plenty of topping options. We were seated quickly and we had a good waitress. We had a little trouble with the bill not been not being processed correctly but it was fixed and we would go again. Gratuity was already included in the bill. I just love Chicago Giordano

Whoever doesn't come to Giordanos when in Chicago is not only missing out but is a fool. Best deep dish in Chicago hands down. Whats even better was the chicken parm. I couldn't believe how incredible it was. Honestly best chicken parm I've ever had. Service was super fantastic and on point. We had a great experience and definitely will be back in the future.

Giordano's Deep Dish wins hands down. Many chains claim the title of best deep dish pizza however Giordano's is consistently the tastier of the bunch. We ordered two traditional deep dish pizzas; one pepperoni/sausage and the other mushroom/black olives. Neither of them disappointed, sauce, cheese and crust well balanced and tasty. Ordered a bunch of wings in BBQ and Buffalo and they lasted about 2 minutes. Well done Giordano's, we'll make this a Sunday Night Football tradition.

Classic Chicago style pizza. The wait to get a deep dish pizza is over 40 minutes. Just consider it but totally worth it. If you have space for dessert, try the cookie with ice cream.

First Impression: Overall, it was a very good experience, though the pizza was on the pricey side. I was in the area and wanted to sample their deep-dish offering, but a friendly staff member at the counter informed me that I had missed the cutoff time for that. Instead, I ordered a large thin crust pizza. It was perfectly cooked, bursting with flavor, and had just the right amount of toppings. I also appreciated the nostalgic charm of the building and its interior. While I had a fantastic experience overall, I'm a bit puzzled as to why the prices here are considerably higher than at their other locations.