Cafe Beaujolais In Mendoc - Chino

My husband and I came here in September 2024 for our honeymoon, and are already thinking of the day we'll return for an anniversary or just for a nice treat in Mendocino. We ordered the scallops, black cod, duck confit, and Vietnamese prawn salad. Each dish offered fantastic flavors, textures, and ingredients that were outside of our normal scope and made for a truly special experience.

Quaint, small former house updated as a restaurant. We went for brunch and it was very good. Premise is organic and locally farmed produce. I had eggs with their cheddar biscuits which was on the larger side.The coffee was strong somewhat like chicory coffee in New Orleans. The table was set nicely with more of an upscale vibe and attention to details as the sugar cubes for your coffee on a tin Serving dish decorated with a bird. They had a good crowd and I believe reservation only.

Excellent food and service. A must visit when in Mendocino.

One of the finest dining experiences north of San Francisco. From the sweet table clothed dining room to the friendly service and the explosive flavors. Corn soup was a seasonal celebration. Only note we were first taken to sit overlooking the garden in a back over flow room that lacked any of the charm of the dining room. The host graciously moved us to the main room but I would be disappointed if that wasn 't possible.

Overweight front staff lady needs an attitude adjustment. You serve your clients….