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Przekaż informację zwrotnąWe enjoyed so much our lunch there on day 1 that we went back a second time during our week of ski holiday, despite the snow having melted, making it more difficult to access/leave on skis.Pizzas -wood fire oven- were excellent, and so was the meat cooked also on the fire.Desserts were rather big...but delicious too!The owner/cook (Maryse) comes round to take orders and check everyone is happy, a nice touch too. The view is good from the restaurant and it's great if you can sit outside on the terrace.If there is not enough snow to access the restaurant from the sign taking you off piste, you can continue on the blue slope until there is a split a few hundred metres further. There take your skis off and walk for a hundred metres or so through a small car park. The restaurant will be on the left side slightly below. To get back to the slopes, you can retrace your steps to that junction, or go off piste from the corner of the terrace. Just make sure there is plenty snow! This option wasn't enjoyed by the snowboarders who ended up walking for a few hundred metres before it became steep enough to gather some speed...I would definitely go back!
One of the few restaurants open on a Sunday night. It is on a windy road quite high up with great views over the valley below. Marries serves really good authentic Pizzas. There are plenty of other choices for those who do not do Pizza! They have very substantial desserts . Excellent service. A most enjoyable evening.
Beautiful Building, tastefully decorated Pizza Restaurant with absoutley stunning views. Warm welcome and delicous Pizza's we watched being made. We have visited this restaurant in ski season as well. Need a car to get here,unless you are a skier, hiker or a biker!! Not far from main road.Strongly recommend a visit! We
As we found ourselves between the ski and summer seasons there were very few restaurant options near NDB and the Tourist Info office suggested Chez Maryse as "simple Savoyarde". The food, served on wood was fine - one veal and one steak - and certainly simple but what was so wonderful for us was to watch the last of the day's sunshine shining into the valley below. It was beautiful and it mattered not that we were the only guests for half of our time there. Even when we left there were only seven other diners but at this time of year that was not surprising. Next time, we will visit at lunchtime in the season and savour the view again in a livelier atmosphere
We have eaten the famous pizza and meat there. the pizza was okay, the boundaries were burned too much. the flesh was cold and good. even if we wanted to warm it up, the result was very disappointing. over all, beautiful. no more experience.