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Przekaż informację zwrotnąThe Kuro (black garlic) ramen was enjoyable, but the portion was quite small. The Oroshi Kara-age, on the other hand, was dry and had a rubbery texture. I opted for the chicken thigh to avoid dry meat, but it ended up being quite disappointing.
Absolutely fantastic! I'm so glad I decided to give this place a try. The Katsu Curry and Signature Karaage were incredibly delicious and perfectly fried.
This place is incredible and often overlooked. The garlic-sautéed edamame, which might just be the best edamame I've ever had, is an absolute must-try!
A little chewy with the beef and the overall bowl lacked a little flavor
Black garlic ramen is the best ramen I have ever had
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