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Przekaż informację zwrotnąPost-"Seafare of the Agean Milos is simply New York's finest seafood restaurant on every level. Their service, ambience, food, design, and crowd it attracts is simply on another level. It's about as close to perfect as it gets. It is noisy, and it is expensive but way worth it
This is my go to restaurant. The service was a tad slow but that could be due to anything in this environment . The food was delicious as always . The staff is always very nice . I’ll be back
We sat outside with our little Yorkie and we all had a lovely time
Not a criticism: Wide open space for the main dining area is bright and has the feel of dining in a ballroom. It's a nice ballroom experience. But it is not a quiet cozy little romantic venue if you are looking for that. Excellent service and menu
The food here did not merit the prices. I’m not one to complain about high prices when the experience and food are superb, but I’ve had better branzino in many restaurants at the price, our fingering potatoes were bland and tasted boiled, and the wild fresh spinach was stringy. The only redeeming factor was seeing Bob Costas dining across the room. Nice outdoor dining. Service was fine until larger groups arrived and we became invisible