Bar Tapas El Andalucia

The food is correct, but not worth the 15 euros paid out. On the other hand I sanction the quality of the service, I made it clear that we had little time to eat, and after we had certified that we would be served quickly, we were brought the dish only 30 minutes after the restaurant was empty. Same, 15 min wait for the dessert (the waiter put 10 minutes to see that he had no more whipped). Anyway, it's the first and last time for me.

Products only fresh and quality... No frozen because... No freezers! An exceptional and refined cuisine, with a map that changes according to the market! Well served. Perfect for those who have the evil of the country or want to travel! Test and test again!

Blend house with real patate a feast I recommend this place very friendly and friendly.

Very warm welcome typical of Spain. When I called to book they told me there was no room but spontaneously we could pass and the adorable owners they brought us a table. We were given special attention. All were very good, of quality and the products are fresh. The Manu cook comes especially from Granada so the kitchen is really from Spain. The paella is delicious. It takes 24 hours to book the paella. The servers were really nice and nice and really generous, they offered us the white sangria. It is a warm, atypical and family atmosphere. The owners told us that soon there will be flamenco evenings. We really live in Spain. I highly recommend We have returned and always very warm and always very good. They offer a tapas pan con tomato entrance 4 bread with tomato sauce and olive oil fillet.

Restaurant très sympa avec un chef qui vient d'Espagne donc les tapas sont au top. Chicco est adorable et fait tout pour que votre soirée se passe bien. Il faut y aller. Ne pas oublier de réserver