Mikado Japanese Steakhouse

It was our 30th wedding anniversary I ordered Lobster scallops and shrimp my husband ordered filet mignon and chicken the rice was amazing best chef he was amazing and the people we sat with we're absolutely wonderful people thank you I will definitely go back to Mikado'

I visit this location often and the customer service is always wonderful. The food is always delicious.

So much fun me and my children had last night. Loved the service, loved the food, loved the entertainment. So much care and help for me and my children, they really made us feel welcomed and loved. Thanks so much, we will be back!

Parking: Plenty of Parking. Kid-friendliness: Kids Love it. Is always the Birthday Place they choose! Worth any amount of driving to come! Wheelchair accessibility: Very easy for disabled customers.

Wanted to try something new tonight... first thing we noticed was the smell. It 's an old building and it smells like an old building. Was told 35 min wait so went to the bar, ordered a couple waters while looking at the drink menu. A couple minutes later Lee the bartender asked us what we wanted. We weren 't sure yet. A couple minutes later, same thing. Then Lee decided to try to be funny. Firstly, she was annoyingly unfunny, but more importantly she was mocking us as those type of people who go to mcdonalds and look at the menu... duuuuh I don 't know what I want . This was incredibly uncomfortable and had me fuming. I was ready to leave but my wife convinced me to stay. The drink menu had maybe 10 things on it which I assume was a testament to what they could teach Lee to make within four score and seven years time. Another few minutes, still without the waters we asked for, we asked again and got water. Got to overhear her neighborhood stories of junkies and dead bodies which was just pleasant. Needless to say after waiting for 15 minutes for water we did not order drinks from this person... god knows when those would 've shown up. Moving on to the hibachi, we are now an HOUR in before getting some chicken broth with 2 pieces of mushroom and a single bowtie pasta which they called miso soup. After being in this cesspool for an hour and a half, the hibachi chef showed up. The chicken and shrimp were decent, thus the 2 stars. Filet mignon was ordered medium and came out medium well. Fried rice was bland without much taste. Needless to say we will not be back to this place. The food was nowhere near making up for the bad smell, the rude bartender, and the long wait.