St. Vith - Mönchengladbach

I was there several times. Since the new tenant took over the restaurant from the Bolten brewery, he felt there only by unfavourable employees, starting with trained and arrogant employees behind the counter, as well as the operators, especially the young waiter, only arrogant and very non-binding. the food is perfect, but I cannot recommend the St. Vith.

Delicious dishes and large portions, all of which have become rich in our round. The food is good at home cooking, i.e. carving with pommes, ribs, but also salmon and other selected fish. The standard dishes are not particularly creative, but delicious, and there are unusual dishes on the weekly menu. Food prices ok, drinks prices normal. Inside and outside you can sit comfortably. Operation's okay.

Fantastic service and wonderful meat. Very friendly staff an customers. Definitely a place to go if you're around

Typical ambiance of a German brewery. Very simple decoration. Gentle staff. There is indoor and outdoor seating

Food was typical German with lost of different types of sausages but they did other things as well. Full of atmosphere