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Przekaż informację zwrotnąWe had tortelli verdi with Ricotta cheese. this pasta was super! great eating, excellent service in beautiful environment. this restaurant is also the sky for vegetarian, as all the vegetables are cultivated in the garden! I never had an salate as crippled as hers. that is one of those places you want to come back to, because people lead their business with much love and dedication. as the Italians say: complimenti !
Very nice especially with children in the middle of the green.
Good farm with fixed menu according to the period. prices in standard
I am celiac and here a dream came true: gluten-free borlgenghi every Friday, with fixed menu, are served butto and sage tortelli, fried polenta, borlenghi, tigelle and cakes. all available also without gluten! A dream. all very good, recommended!
Beautiful farm. . ...and also gluten free excellent. Congratulations!