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Przekaż informację zwrotnąWhat a unique place. love the setting this cafe. very good menu, and what I ate, rührei, hashbrowns, speck, sourteig toast, sausage cream gravur. so happy I found this place.
Good prices and generous portions. I had speck and eier and the speck was as perfect as possible. the chef is mr. cook believes it or not perfect. what a funny guy and fun crew
It is breakfast time and this diner/bar is too foot from the ac hotel. I looked for a bit on google and saw pictures of the huh fried steak so that my mind was formed. I love cfs and that was not disappointed. large part of chickens, oash-browns and two eggs over-easy with a side of jjs spicy gravy. it was on Tuesday morning and there were only 5 other customers so service was fast. I sat down and was greeted immediately and I ordered immediately. coffee and water came first, fast, followed within few minutes by my delicious breakfast. I am back tomorrow to try one of the other options.
After striking out at a couple other places in Downtown Missoula for brunch, my wife and I visited the Oxford on Sunday, Oct. 16, 2022. We were just looking for a place to eat but we ended up getting an experience as well. We sat at the kitchen bar that overlooks the grill. We got to watch the cook prepare meal after meal on a busy Sunday and it was so cool to watch him handle the volume with such talent! It was like hibachi but American style. The single server who was working did such a good job keeping up with the pandemonium. It is old and dark inside the restaurant but it just adds to the atmosphere. Our food was pretty good. I got the sausage and cheddar omelette and my wife ordered the famous chicken fried steak. Both dishes came with hash browns and toast. The best part? Everything is so cheap! The total for our brunch was $22. When you visit the Oxford—and you can visit it anytime you want because it is open 24/7/365—you don’t just get good food but you also get superb service, inexpensive prices, and a whole lot of culture. We will definitely return when we visit Missoula.
Very good! Naked dude at Jerry Johnson's hot spring told me to come here and get the chicken fried steak with JJ's gravy on the hash browns. Good advice!