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Przekaż informację zwrotnąI wouldn’t eat here with celiac. There’s no gluten free on the menu. The server didn’t seem to have a lot of knowledge but said that the salmon and potato doesn’t have any sauce so wouldn’t have gluten so I got that but I was super sick the next day.
The waitress did know what Celiac is and what we needed to avoid, but there were very limited options and risk of cross contamination. We ended up getting the salmon minus the sauce. It was good, but still worrisome. We will both know if it was worth the risk in a day or so.
2024 april Menu still has not many choices Took the gf flatbread. I guess it was cross-contaminated because I started to have gases after two hours 2018 Inside the airport terminal FGot a burger with gf bunFries are contaminated, so had a mixed green salad with itAlso chicken cacciatore available et chicken saladThree stars because not that many choices
I mean, I did manage to find one gluten free sandwich option the one spot that had any GF sandwich options in gate D so that’s a plus I guess. Sandwich was just okay though and about $15.
The waiter wasn’t super knowledgeable but she told the kitchen and came back to help me alter my order. Had the cheese burger, with a gluten free bun and a side salad with olive oil and lemon, their usual dressing had gluten.