Alfredo's Paradiso - Merritt Island

We had a fantastic experience at the restaurant. Chef Alfredo made us feel truly special, and Dylan provided excellent supervision. The food was both authentic and delicious; we enjoyed the Chicken Parmesan, Lasagna, and a cheese pizza. The ambiance was also lovely. We’ve definitely found our new favorite Italian restaurant!

20 Feb 2021... We're from Daytona, and found Alfredo's as we were driving thru the area. We ALWAYS prefer to try locally-owned restaurants rather than larger chains and franchises. Soooo glad we hit Alfredo's, and absolutely love the fact that there is indeed a man named Alfredo who owns this place... Not only does he own it, but he's happy to greet you when you enter and say good-bye when you leave. Everything we ate was excellent! The most important test I apply when trying a new Italian restaurant, is the red sauce test. If the red sauce is no good and nothing it touches will be good either. Alfredo's red sauce is absolutely delicious. If he sold it by the jar I'd buy it! we both had eggplant dishes, my wife had eggplant parmesan while I had eggplant rollatini. As you can see from our pictures, everything looks delicious and tasted exactly the same way... we highly recommend you give Alfredo's a try. We don't think you'll be disappointed! Also, I'd be remiss if I didn't mention that our server, Amanda, was absolutely excellent! She took great care of us. Thank you Amanda!

We decided to check out this restaurant instead of returning to our favorite local Italian spot. It offers good value for money. The flavors were enjoyable, but the menu lacked enough variety; many dishes shared similar sauces and ingredients. Our server was lovely and did an excellent job. I had the Fettuccine Alfredo for $14 and added chicken and mushrooms for an extra $2 each. The garlic knots were tasty, but the garlic toast served with meals was even better. I wouldn't recommend the sweet tea, though. Overall, it was a positive experience. I suggest giving it a try!

I lived in the United States for three years, and that was the best food I've ever had in this country. I savored every bite. Alfredo was an excellent chef. I can't wait to return and try every dish on the menu!

Your best choice for authentic Italian cuisine well made. Simona is excellent in the kitchen and Linda and Alfredo are wonderful hosts. Bon Appetito! You'll be glad you stopped.