Nar Bangkok - Melbourne

We placed a big order for a work dinner and Tracey was accommodating and flexible with our needs. The food was delicious and there was plenty of it. We will definitely return!

Nar Bangkok is a recently opened Thai restaurant located on the bustling St Kilda road. The restaurant features a spacious and green interior, dedicated and friendly staff, and a skilled chef who expertly recreates the intricate flavors of South East Asian cuisine in every dish. I definitely plan on returning to enjoy their delicious curries for a fast lunch!

My coworker kept insisting that I try this Thai restaurant if I love Thai food. We decided to visit during lunch hours and found it packed with office workers in the area. We ordered the Thai Curry Laksa (Khao Soi) noodles and the Kana sauce with crispy pork. Despite the busyness, our food arrived quickly. The dishes had a very authentic taste, especially the crispy pork in the kana sauce. It was delicious, with just the right amount of spiciness and the pork remained crispy. The service was friendly and efficient. I would recommend this place to all my colleagues working nearby.

Tried this place because of location and reviews. Staff were so warm and friendly, from arrival to helping us with the menu. Food was served quickly but beautifully presented. You have options for level of spice in your curry, which you don't get asked for often. Ambience was great for groups or couples. Will definitely be back!

Will come back for:<br/ Soft pork bone soup<br/ Duck curry<br/ Clam in chilli jam<br/ Pineapple fried rice<br/ <br/ Dropped by here for dinner on a Saturday night and was pleasantly surprised by the authenticity and flavours of the food. All the dishes tasted great. But I particularly liked the pork bone soup which was appetisingly spicy, sour and delicious. The duck curry had a great sauce that went particularly well with rice. The clam in chilli jam was my favourite. It was smokey, spicy and fragrant with the stalks of peppercorn. And the pineapple fried rice was generous, tasty and moorish. Everything was cooked with care and the little touches (like the peppercorn stalks and the pineapple boat for the fried rice) made it special. There wasn’t much people here when we were around, and that may be due to the construction going on nearby. But this place deserves to be busy, as the flavours are truth, prices reasonable and the service was good. I will definitely be back for more.