400 Gradi - Melbourne

I have previously been a huge fan of 400 gradi in Brunswick and was looking forward to finally trying the Ringwood East branch for Mother's Day in 2017. I

Satisfied my pasta and pizza craving at 400 GradiRecently develop the taste for cured meat and cheese so I have to order their Gradi Antipasto Board.

The restaurant was busy, and a friend was half an hour too late as it is a little tricky to find if they are not familiar with eastland. we had put our serviettes on the knee without being asked whether we were waiting for another person. angry, but probably fair enough. eating was expensive, but was very good and authentic, so fair enough. the staff was very attentive until we finished our coffee, but we were ignored afterwards. I know I was informed that we had only a limited estime when I had booked, but I felt hastily to go after 2 hours (at 9 o'clock.) maybe fair enough, no split bill probably fair enough in a busy restaurant, but the waiter has charged one of my party twice, and it took him one because to clarify what had happened. I met friends I hadn't seen since a while, and I mistakenly booked this restaurant. Perhaps good for a special occasion as eating is delicious and authentic, but too expensive, loud and hastily come together for a friend.

I'm here four times now. gradi has the best gnocchi I have ever eaten! not to mention the pizza is also delicious!

It was a busy Saturday night, but our server seemed to cover a large number of tables and we stayed too long to order drinks and a meal. our head came to different times that is simply not good enough. our server apologised and offered free desert and coffee, but the harm has already been done and we went early. they pay top dollars in this restaurant and based on our experience it was not worth for money. that was the last time in gradi east.