Meihua Vietnamese and Chines Cuisine

We rang to order delivery and when we rang all they said was hello no name of company the guy had no idea if they delivered or not then they want to charge $15 to deliver. When in the book in hotel it states they deliver. No customer service no knowledge of what they do very poor indeed.

We had the Pad Thai and the Vermicelli salad. Nope Nope Nope. We left the Pad Thai on the table. It was truly awful. The Vermicelli salad was flavourful however the noodles had been well overcooked and were effectively mush. The take away menu has different prices. I would have been cheaper to pay the $5 takeaway delivery fee than pay all the extra on the menu inside. Also could not find the waitress for about 15 minutes to try and get drinks. Ended up having to yell out into the kitchen area until someone came. I won't be going back.

After reading the reviews, we tried the crispy beef in plum sauce. It was terrible and was not plum, it was sweet and sour and very overpowering. We always love green tea and it was disgusting and like dried grass. The spring rolls were tiny and lovely but really, 5 in a serve? Why not 6??? Would have been nice to be served with crispy lettuce leaves; at least the dipping sauce was good. Won't be back.

This was our third time at this restaurant. It's surprisingly good. Whilst the décor could be updated the food is great. Highlights from our meal this time were the green chicken curry, the crispy beef in plum sauce and the deep fried ice cream.

We came here for dinner on a weeknight. Many of the dishes were outstanding. The crispy beef was the equal of Hingston, our gold standard. Other dishes to impress were the Kang Kung, Lemongrass Chicken and the triangular shaped Fried Ice Cream.