Albergo Il Cipresso - LORO CIUFFENNA

Emotional experience. quality food according to the Tuscan tradition, in the simplicity of an authentic and homemade cuisine expresses in absolute fullness the authentic goto of the Tuscan tradition. the pig is amazing, there is no star Sardinian restaurant or selected that keeps the comparison, and we tried to assure you. great food, the wonderful homemade ice cream with its famous chocolate.

Excellent local we ate mixed appetizer and then for second roast turned and cut of fabulous beef with vegetables and roasted potatoes. to finish ice cream with chestnut to try.

I was surprised this had a Michelin logo in TripAdvisor. Our meals were good but average. Service was rushed. Pasta was flavorful but nothing spectacular. Gelato was okay also

We were greeted by a cherming lady who made our evening enjoyable. We were treated to a sip of a local white from their vineyard and some zucchini blossoms with a cream filling. Our starter was the chicken liver pate with an assortment of breads. Beautifully spiced with right texture. My choice was the breast of duck on a bed of fennel/potatoeseith carrot shavings. My wife choose the pork on a ragu of vegetables. She said it was the best pork dish she has tasted. I will vouch for that. We had a glass of Pino Grigio and a glass of Barolo Beautiful menu and an extensive wine list. The restaurant is in the country and beautifully decorated with soft music in the background. Excellent!

We were recommended to come to this restaurant as we were staying nearby. The decor is questionable but if you can look past that, the food is nice fresh pasta, homemade ice cream (I would recommend the pistachio), waiter was friendly enough and the we had an amazing bottle of wine which was very reasonably priced (we actually saw the same bottle in a wine shop in Arezzo the next day for €6 more). I wouldn’t divert my trip to come here BUT if you’re in the area and want some decent food that’s reasonably priced then i’d definitely recommend it.