La Mariniere - Lons

We had dinner here on a Friday evening and were pleasantly surprised by the friendliness of the hosts and the quality of food. We opted for the suggested dishes sole meunière and mixed grilled fish, both were well cooked and tasty. I asked to swap the rice for extra veg which was no problem the veg was ratatouille. We drank house wine red and rose, both very drinkable. I had the gourmand desert 3 yummy mini deserts lime and coconut mousse, creme brûlée and chocolate fondant all good. I had the recommended aperitif and digestif, the same but good with what I had. My partner had tart tartin, also good.

The location is a few miles out of town, we went there as it is close to the hotel City Atlantic, and the hotel made the restaurant reservation for us. The restaurant is pleasantly decorated and has a relaxing feel to it. The waitress (owner? was very welcoming and the fresh fish dishes were delicious.

Excellent reception, Madame is very attentive to her clients and eager to serve them well. the kitchen is good , report quality price to the top .than

The Desk Manager at our hotel suggested this nearby seafood restaurant. We liked the confidence of his suggestion so we went there and had a wonderful meal. We both chose the Parrillada a grilled fish and shellfish platter offered only on Thursday and Friday nights. Excellent!

Gentillesse et professionnalisme. Carte misant sur la fraîcheur des produits et du fait maison. Par contre, réservation obligatoire car petite salle et a priori, endroit connu et reconnu. On s'est régalé. Merci, nous reviendrons ;